Dalgaebi (달개비)
www.dalgaebi.com (Korean only)
- Tel
+82-82-2-765-2035, 2068
Dalgaebi is a restaurant specializing in Korean table d'hote, using fresh seasonal ingredients. Its flagship menu is the teukseon sangcharim jeongsik (special set menu), which includes porridge, seasonal dishes, main courses, and desserts. The galbi sangcharim (galbi course), featuring premium Korean beef galbi grilled over charcoal and served with soybean paste jjigae, is also popular. Known for its private dining spaces and upscale ambiance, reservations can be made via phone.
- Address : 16 Sejong-daero 19-gil, Jung-gu, Seoul
※ Presentation Information
- Main Dish
Teukseon sangcharim jeongsik (Special set menu)
- Information and Guides
+82-2-765-2035
- Menu
Galbi sangcharim (Galbi course), Sonnimmaji teukbyeolsang (Sonnimmaji course)
- Opening Hours
Weekdays 07:30-21:30 / Saturday 10:00-21:30
- Parking
Available
- Reservation Information
Available (+82-2-765-2068)
- Day Off
Sundays
- Seating
80 seats
- Smoking Area
Non-Smoking
- Restrooms
Separated male&female / Inside the restaurant
◎ Nearby Tourism Infobox
⊙ Re-Heater(리히터)
⊙ Seoul Cathedral Anglican Church or Korea (대한성공회 서울주교좌성당)
- Homepage
www.cathedral.or.kr (Korean only)
- Tel
+82-2-730-6611
Seoul Cathedral Anglican Church of Korea began
construction under Mark Trollope, the third bishop of the Anglican Church of Korea, in 1922. It was designed by a English architect Arthor Dixon. Dedication ceremony of the church was held On May 2, 1926 when the construction work hadn't been completed yet. At that time, the church building was a 3-storey building with
a 992 m² floor size. Later in 1993, the original blue print of the church was found at a library in England and the construction resumed
and would be completed in 1996.
The church building is a harmonious combination of Romanesque and traditional Korean style. The exterior of the church is shaped like a cross with various lines placed in harmony. Inside the cathedral, there are 12 stone columns symbolizing the 12 apostles, a
mosaic of Jesus on the front wall, and a brass plate in commemoration of Mark Trollope. Under the brass plate, the
remains of the bishop Mark Trollope are enshrined.
* Size: B1-3F
* Building site area: 519㎡ (157 pyeong), Ground area 909㎡ (275 pyeong)
⊙ Jeongdong Culture Festival (정동문화축제)
- Homepage
business.khan.co.kr
- Tel
+82-2-3701-1603
Jeongdong Culture Festival brings an autumn ambience to Jeongdong-gil in Jung-gu, Seoul. The festival aims to promote the attractions within the area through various events and exhibitions.
⊙ Seoul Street Art Festival (서울거리예술축제)
- Homepage
www.ssaf.or.kr
- Tel
+82-2-758-2036
Seoul Street Art Festival is held throughout Seoul and introduces high quality street performances.
⊙ Great Shanghai (대상해)
- Tel
+82-2-2171-7869
Great Shanghai is a Chinese restaurant serving deliciously genuine Sichuan and Beijing-style cuisine, located within the Koreana Hotel. Their specialty is shark's fin, directly imported from Sanji, and prepared by the head chef who has over 30 years of experience. Aside from shark's fin, the healthy buldojang, mapadubu and ddanddanmyeon are also top menus. Great Shanghai is decorated with high-quality interior design, and features rooms of various sizes for groups and business dinners.
⊙ Danube (다뉴브)
- Homepage
www.koreanahotel.com (Korean, English, Japanese, Chinese)
- Tel
+82-2-2171-7830
Danube is a Western restaurant located within Koreana Hotel overlooking Seoul Plaza and Cheonggyecheon Stream. The restaurant serves a breakfast buffet, and steak and seafood dishes at dinner time. Diners can also choose from a large selection of high-quality wines and whiskeys from around the world.
⊙ Koreana Hotel (코리아나 호텔)
- Homepage
www.koreanahotel.com
- Tel
+82-2-2171-7000
Koreana Hotel has been one of the top notch traveler's picks for more than 30 years, having the business motto 'comfort for our customers.'
The hotel is located at the Gwanghwamun fourway intersection, at the heart of Seoul, and provides 345 guest rooms. Amongst its dining facilities, the hotel boasts a Korean restaurant, Chinese restaurant, Japanese restaurant, and a Western restaurant, as well as a bar, coffee shops, and bakery. Eight banquet halls and a sauna are also available.
The hotel has operated as the main press center restaurant for the 1988 Seoul Olympics, and subsequently operated as the Olympic Village Restaurant for the Special Olympics. As a result of their successful operations, the hotel received lavish praise from the organizers, as well as from the players and staff for the high quality food and spectacular service.
⊙ Deoksugung Palace (덕수궁)
- Homepage
royal.khs.go.kr
- Tel
+82-2-771-9951
Registered as a Historic Site, Deoksugung Palace was initially not a royal palace, but the residential home of Grand Prince Wolsan (1454-1488), the older brother of King Seongjong (1469-1494) of the Joseon dynasty. It wasn't until 1593 that the palace was used as a temporary palace of the royal family after their home was burned down during the Imjin War. King Seonjo also stayed at Deoksugung Palace after returning to the city. It became a proper palace when Gwanghaegun (1575-1641) ascended to the throne and gave this royal residence the name Gyeongungung Palace in 1611. Over the following decades, the palace alternated between being an official palace and a temporary residence. The name did not change officially to Deoksugung Palace, meaning the “palace of virtuous longevity,” until 1907. While the palace once encompassed a vast area with many buildings, the current palace grounds are just a small shadow of the prior splendor, with very few structures remaining.
⊙ Seoul Metropolitan Library (서울도서관)
- Homepage
lib.seoul.go.kr
- Tel
+82-2-2133-0300
Seoul Library provides access to a wide range of documents and materials about Seoul Metropolitan City. Visitors will find diverse resources related to the city including history, culture, urban planning, transportation, environmental issues, administration, reports on outbound visitors, research documents, video clips, and e-data.

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