Ilpum Garden (일품가든)

Ilpum Garden (일품가든)

- Tel
+82-2-3789-7295

This is a restaurant where you can taste both shabu-shabu (sliced meat and vegetables boiled in water) and roasted meat. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is shabu-shabu.

- Address : 109-10, Seosomun-ro, Jung-gu, Seoul


※ Presentation Information
- Main Dish
Shabu-shabu

- Information and Guides
•1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-3789-7295

- Menu
Shabu-shabu / Assorted Grilled Korean Beef Cuts

- Opening Hours
11:00-22:00 (Last Order 21:00)

- Reservation Information
available

- Day Off
Weekend

- Smoking Area
Non-smoking

◎ Nearby Tourism Infobox

⊙ Cheongsongok (청송옥)

Cheongsongok is a jangteo gukbap (rice soup) restaurant that opened in 1984. The signature menu is jangteo gukbap, a rice soup with green onions and radishes in beef bone broth. The kimchi served with the gukbap is homemade, known for its spicy flavor and crisp texture. Nearby is Deoksugung Palace, and the Seokjojeon Hall in Deoksugung Palace presents a picturesque landscape harmonized with the garden, making it a popular spot for photography.

⊙ Korea Samgyetang (고려삼계탕)

- Homepage
<a href="http://www.krsamgyetang.com" target="_blank">www.krsamgyetang.com</a>

- Tel
+82-2-752-9376

Located near City Hall Station, Korea Samgyetang specializes in samgyetang. Samgyetang is a traditional healthy dish made by simmering cleaned young chicken in a broth with ginseng, jujube, and glutinous rice. The light and tender texture of the stewed chicken and the ginseng-flavored glutinous rice porridge is excellent. Ogolgye tang (silkie chicken soup) and jeonbok samgye tang (abalone and ginseng chicken soup) are also favorites among patrons. This restaurant was selected for the Michelin Guide Seoul in 2023.

⊙ Appenzeller Noble Memorial Museum (배재학당 역사 박물관)

- Homepage
appenzeller.pcu.ac.kr

- Tel
+82-2-319-5578

The Appenzeller Noble Memorial Museum is dedicated to Henry Gerhart Appenzeller, the missionary who opened the first Western-style educational institution in Korea in 1885. The school started with English and core subjects, but expanded into the Pai Chai University, Pai Chai High School, and Pai Chai Middle School and has many famous alumni, including Rhee Syng-man. The memorial hall opened in 2008 in the east wing of the original school building, which was built in 1916 and designated as a Seoul Monument. With dynamically arranged permanent exhibitions, annual special exhibitions and special lectures, the museum offers a unique learning experience to visitors and people with an interest in the history of education in Korea.

⊙ Seoul Museum of Art (서울시립미술관(서소문본관))

- Homepage
sema.seoul.go.kr

- Tel
+82-2-2124-8800

The Seoul Museum of Art (SeMA) is a space for all to meet and experience the joy of art. Located in the center of Jeong-dong, a district that retains traces of Seoul’s modern and contemporary history, the museum integrates the historical facade of the former Supreme Court with modern architecture. In addition to various programs―encompassing exhibitions, educational outreach initiatives, screenings, workshops, performances, and talks, communal spaces including SeMA Cafe, the artbook store, the open space lobby, and the outdoor sculpture park SeMA WALK provide a rich range of ways for visitors to experience art.

⊙ Jaembaeok (잼배옥)

- Tel
+82-2-755-8106

It has over 80 years of tradition. This Korean dishes restaurant is located in Jung-gu, Seoul. The representative menu is ox bone soup.

⊙ Mirakjeong (미락정)

- Tel
+82-2-778-7210

It is a place where pork cutlet is made directly with domestic pork. This restaurant's signature menu is house-made jumbo sized pork cutlet. This Korean dishes restaurant is located in Jung-gu, Seoul.

⊙ Jinju Hoegwan (진주회관)

- Tel
+82-2-753-5388

Jinju Hoegwan is a renowned kongguksu (noodles in cold soybean soup) eatery near City Hall Station. Kongguksu is a traditional Korean summer dish made by boiling and grinding soybeans into a creamy broth, served with noodles, offering a refreshing and nutty flavor. Kongguksu is available from March to November. Their staff-recommended menu includes kimchi bokkeumbap (kimchi fried rice), freshly roasted by the staff, along with kimchi jjigae and samgyeopsal (pork belly).

⊙ Gangseo Myeonok (강서면옥)

- Tel
+82-2-752-1945

Gangseo Myeonok has been famous for over fifty years, having been the food of choice served to visiting dignitaries from North Korea at the time of the South-North Red Cross Conference. The restaurant has succeeded in carrying on the tradition of Pyeongyang-style naengmyeon. The native buckwheat from Gangwon-do mixed with starch makes for fine noodles, and the wonderful broth is made from beef brisket with white radish kimchi.

⊙ Jeongdong Observatory (정동전망대)

- Tel
+82-2-120

Jeongdong Observatory is located on the 13th floor of Seoul City Hall Seosomun building. The observatory has a cafe inside where visitors can enjoy a drink while gazing upon the magnificent view of Deoksugung Palace from above. In addition, the walls of the cafe are decorated with photos of old Jeongdong.



This work was created by the Korea Tourism Organization for 21 years and opened as the first type of public Nuri. You can download it for free from the Korea Tourism Organization, https://kto.visitkorea.or.kr/eng.kto