Gomguksijib (곰국시집)

Gomguksijib (곰국시집)

- Tel
+82-2-756-3249~50

Gomguksi is a soup consisting of handmade noodles and beef slices in a thick and rich beef broth. Gomguksi became famous through word-of-mouth by tourists from the neighboring country of Japan. These days the restaurant is always crowded with people. Also, the side dishes that accompany Gomguksi are extremely delicious.

- Address : 24, Mugyo-ro, Jung-gu, Seoul


※ Presentation Information
- Main Dish
Gomguksi (곰국시)

- Information and Guides
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-756-3249~50

- Menu
- Gomguksi (noodle soup in an oxtail stew)
- Jeongol Guksu (noodle casserole)
- Suyuk (boiled meat slices)

- Opening Hours
Weekdays 11:30-22:00 (* Last admission is until 21:30.)
Weekends 11:30-21:00 (* Last admission is until 20:30.)

- Parking
Not available

- Reservation Information
Tel: +82-2-756-3249~50

- Day Off
Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) Holidays
(* Call inquiry required.)

- Seating
234 seats

- Smoking Area
Non-Smoking



- Restrooms
Available

◎ Nearby Tourism Infobox

⊙ Olive Young - Mugyodong Branch [Tax Refund Shop] (올리브영 무교동점)

-

⊙ Bugeogukjip (북어국집)

- Tel
+82-2-777-3891

Bugeogukjip (formerly “Teojutgol”) is a restaurant behind City Hall in Seoul that has been serving up authentic dried Pollack soup since 1968. Despite a name change, the restaurant has proudly stood in this same location for decades, earning a strong reputation for its dried Pollack soup made using traditional cooking methods.



Since the restaurant only serves one thing—dried Pollack soup—there are few preparations to be made and the meal arrives on your table in minutes. Customers are free to serve themselves basic side dishes such as kimchi and can have as many servings of rice as they’d like, allowing diners to enjoy a hearty meal at a low price. While the restaurant’s design and menu may be simple, Bugeogukjip takes pride in its long history and the careful efforts that have earned it a reputation as one of the most notable restaurants in Seoul.

⊙ Songa Myeongga (손가명가)

- Tel
+82-2-777-1013

This Korean cuisine is located near Euljiro 1(il)ga Station, Seoul. It is a popular restaurant for group dinners. The representative menu is pork and kimchi stew.

⊙ Samwon Ilsik (삼원일식)

- Tel
+82-2-777-3680

This is a Japanese cuisine located in Cheonggyecheon Stream, Seoul. This restaurant is one of Mugyo-dong's best kept secrets. The best menu at this restaurant is codfish stew.

⊙ Chamsutgol (참숯골)

- Tel
+82-2-774-2100

Located in Mugyo-dong in Jung-gu, Seoul, Chamsutgol (참숯골) is an upscale restaurant serving hanu beef dishes. The restaurant uses only top quality hanu beef from young cattle (two years old or younger) raised on farms in Jeolla-do Province. For freshness and tenderness, the restaurant serves only fresh meat (not frozen) of A+ grade or higher. To bring out its juiciness and tenderness, the meat is grilled on a charcoal fire.



The elegant ambience and décor and the variety of rooms in different sizes make the restaurant a favorite choice for special events. It is also regularly visited by international tourists. Popular dishes are the sirloin steak and marinated ribs, doengjang soup, and yeongyang dolsotbap (rice served in a hot stone bowl).

⊙ Cheonggye Pharmacy - Cheonggyecheon Branch [Tax Refund Shop] (청계약국 청계천)

-

⊙ Yonggeumok (용금옥)

- Tel
+82-2-777-1689

Established in 1932, Yonggeumok specializes in Seoul-style chutang (loach soup), renowned for using whole loach in its preparation. This method distinguishes it from the more commonly known Namwon-style chutang, which involves grinding the loach. At Yonggeumok, guests can savor the tender and savory texture of the loach flesh in their chutang, offering a unique and authentic dining experience.

⊙ Choryuhyang (초유향)

This restaurant's feature items are its Samseon-nurungjitang, Dongpayuk, and Seafood Galbi. Seafood is plentiful in the Samseon-nurungjitang, making for a delicous soup base to which nicely browned rice is added later. When the browned rice is added to the soup base, a loud crackling noise is heard, which signals the beginning of a delicious meal.

⊙ Gwanghwamun Seokgalbi (광화문석갈비)

- Tel
+82-2-318-6288

It is a restaurant frequently used as a place for group dinners by office workers. This restaurant's signature menu is grilled ribs on a hot plate. This Korean dishes restaurant is located in Jung-gu, Seoul.



This work was created by the Korea Tourism Organization for 16 years and opened as the first type of public Nuri. You can download it for free from the Korea Tourism Organization, https://kto.visitkorea.or.kr/eng.kto